is a unique take out cafe in Napa CA that specializes in classic Southern BBQ.
As conceived by Very Tall Chef Jonathan Bodnar, Smoakville isn't your
ordinary BBQ joint. Come see for yourself, 'cause this menu is, well,
4TH OF JULY
Pre Order by Wednesday, Pick up Friday
ready to reheat
Ribs-$22 per rack
Pulled pork-$60 per pan (5#)
Brisket Burnt Ends$75 per pan (5#)
Chicken Leg ¼$20 (10 pc)
Sausages-$3 per link
Corn Casserole$20 per pan
Baked Beans$20 per pan
Cole Slaw$14 per pan
Ready to reheat in disposable foil pans
WELCOME TO SMOAKVILLE
THE PLACE TO GO FOR MOUTH-WATERING BARBEQUE IN THE NAPA VALLEY!
THE PORK CHOP EXPRESS
WE have something special for all you Smoakers!
Come in today and see what has grinning from ear to ear with delight
We have brined, SMOAKED glazed and grilled to perfection pork chops. You might just be in hog heaven once you put this baby to your lips.